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Fithep Mercosur 2011 is the focused event in Buenos Aires dedicated to technologies, services and equipments related to Ice cream production, confectionary, food services and catering. The event aims at assembling bakers, industry players, manufacturers and distributors involved in Ice cream production along with the baking and confectionary sector professionals. Exhibitors will showcase latest machines, products, new technologies and services for the trade buyers. Fithep Mercosur 2011 is the most appropriate business platform to find the entire industry at one place, get updated information on industry trends, meet international players and to analyze the importance of baking and confectionary sector in the country’s economy.
Visitor Profile
The visitor profile at Fithep Mercosur 2011 would include:
- Bakers
- Ice cream producers
- Confectioners
- Manufacturers
- Industry researchers
- Hotel and restaurant owners
- Chef
- Suppliers, distributors, wholesalers
- Packaging professionals
Exhibitor Profile
The exhibitor profile at Fithep Mercosur 2011 would include professionals assocaited with:
- Ovens and machines for confectioners and bakers
- Furniture for modern baking shops
- Furniture for related companies
- Utensils, preservers, displayers for ice cream production
- Coffee makers
- Thermo carts
- Semi-industrial hydro washers
- Modular plastic buckets
- Enhancers and additives
- Dairy and nondairy creams
- Neutral and semi-elaborated creams
- Essences and coloring substances
- Concentrated citric juice
- Hydrogenated oils
Organizer
Publitec SA Publisher
