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FBK is a popular event in Switzerland providing a comprehensive view of the confectionary sector. It is an accepted meeting point for confectionary and bakery sectors in Switzerland. Huge numbers of exhibits have been classified to distinct sectors for the comfort of visitors. Apart from these, the event would include special shows on products and features related to the industry. Besides a variety of products, FBK would serve as the perfect platform to make personal contacts, new customer acquisition and showcase innovative products. Majority of the visitors would be decision makers, thereby facilitating increased sales and brand enhancement.
Visitor Profile
The visitor profile at FBK 2011 would include entrepreneurs belonging to:
- Confectionary
- Pastry
- Bakery
- Meat industry
- Milling
- Agriculture
- Researchers
- Government representatives
- Media
- Related authorities
- Related associations, foundations etc
Exhibitor Profile
The exhibitor profile at FBK 2011 would include professionals associated with:
- Bakery equipment
- Landenein directions
- Ovens
- Refrigeration systems
- Promotional offers
- Cash register systems
- Computer systems
- Baking ingredients
- Frozen products
- Finished products
- Semi-finished products
- Packaging materials
- Services around the administration
- Packaging machinery
- Baking mixes
- Chocolates
- Confectionery
- Coffee making and machines
- Snacks
- Marketing services
- Convenience food
- Labeling
Organizer
Swiss Baker-Confectioner Association
