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Thailand Restaurant and Bar 2011 is the leading international exhibition and conference, devoted to the hotel, bar, café, restaurant, catering industry and service sectors. The event is an exceptional platform that features a range of interactive conferences, seminars, workshops, demonstrations, competitions to develop the professional standards of all players in the hotel, restaurant and catering industry and service sectors. The event provides all the exhibitors a marvelous opportunity to display their most recent technology, products, equipment, materials, services and methods to the potential trade professionals, decision makers and trade buyers from Thailand and all over Asia. Thailand International Restaurant & Bar 2011 will be a wonderful location for updating to the recent industry trends and market happenings, business advancement, direct networking, and finding business partnerships and renew the existing collaborations.
Visitor Profile
The visitors profile at the Thailand International Restaurant & Bar 2011 would include:
- Purchasing Manager/Director
- Catering Manager/Director
- Kitchen Manager/Director
- Executive Chef/ Chef/Cook
- Bakery/Pastry Chef
- IT Manager
- Marketing/Sales Manager
- Entrepreneur
- Consultant
- Bartender
- Sommelier
- Barista
- Hospitality Student/Trainee
- Food Service Staff
Exhibitor Profile
The exhibitors profile at the Thailand International Restaurant & Bar 2011 would include professionals associated with:
- Kitchen Equipment
- Restaurant, Bar, Pub and café Equipment & Supplies
- POS System, Equipment and Management System
- Food and Ingredients Supplies
- Wine, Spirit and Alcoholic Drinks and Beverages
- Non-Alcoholic Drinks and Beverages
- Coffee and Tea Equipment and Supplies
- Hygiene and Cleaning Equipment and Supplies
- Consultancy and Design
- Franchising Opportunities
- Financial Services
- Other Supporting Services and Supplies
Organizer
IMPACT Exhibition Management Co., Ltd.
